Light spritzers are low-alcohol beverages made with wine, sparkling water, and fresh fruit garnishes, perfect for hot summer days and easily customizable to taste.

Blackberry mojitos combine fresh blackberries, mint, white rum, lime juice, and club soda. Muddling ingredients releases flavors, while quality rum enhances the drink’s overall taste.

Citrusy mimosa spritz combines sparkling wine, fresh citrus juice, and club soda for a refreshing brunch cocktail, enhanced with optional Cointreau or limoncello for added flavor.

A piña colada combines white rum, pineapple juice, cream of coconut, and ice, garnished with a pineapple wedge and maraschino cherry for a refreshing tropical drink.

Bourbon peach iced tea combines black tea, peaches, bourbon, sugar, and lemon juice, creating a refreshing Southern cocktail perfect for summer gatherings and barbecues.

Eggnog is a traditional holiday drink made from milk, cream, eggs, sugar, and optional spirits like rum, brandy, or bourbon, often spiced with nutmeg.