Citrusy mimosa spritz recipe: A zesty twist on brunch cocktails

Citrusy mimosa spritz combines sparkling wine, fresh citrus juice, and club soda for a refreshing brunch cocktail, enhanced with optional Cointreau or limoncello for added flavor.

Looking for a refreshing and zesty cocktail to serve at your next brunch? Look no further than this citrusy mimosa spritz.

This cocktail is a fun twist on the classic mimosa, with a splash of club soda for some extra fizz.

It’s the perfect drink to sip on a lazy Sunday morning, and it’s super easy to make.

Plus, the bright citrus flavors make it a great palate cleanser between bites of brunch.

So, if you want to add some sparkle to your brunch spread, give this recipe a try!

Overview of Citrusy Mimosa Spritz

A Citrusy Mimosa Spritz is a refreshing twist on the classic mimosa, perfect for brunch or any celebratory occasion.

This bubbly cocktail combines the elegance of a mimosa with the zesty appeal of a spritz.

Here’s what you’ll need:

• Prosecco or sparkling wine
• Fresh citrus juice (orange, blood orange, or Cara Cara)
• Club soda or sparkling water
• Cointreau or limoncello (optional)
• Ice
• Citrus slices for garnish

To make this delightful drink, start by filling a wine glass or flute with ice.

Pour your chosen sparkling wine into the glass, followed by the fresh citrus juice.

The ratio is flexible, but a 1:1 mix is common.

Add a splash of club soda for extra fizz and to lighten the drink.

If you’re feeling adventurous, include a small amount of Cointreau or limoncello for an extra citrusy kick.

Gently stir the ingredients to combine.

Be careful not to overmix, as you want to preserve the bubbles.

Garnish with a slice of citrus fruit on the rim of the glass.

You can use orange, lemon, or even a twist of grapefruit for added flair.

Serve immediately and enjoy your Citrusy Mimosa Spritz while it’s cold and bubbly.

It’s a versatile drink that you can easily customize to your taste preferences.