Gathering Your Ingredients
A strawberry mojito is a refreshing twist on the classic Cuban cocktail, blending the sweetness of strawberries with zesty lime and cool mint.
Here’s what you’ll need to make this fruity concoction:
• Fresh strawberries
• White rum
• Fresh mint leaves
• Lime juice
• Simple syrup
• Club soda
• Ice cubes
To make your strawberry mojito, you’ll muddle the strawberries and mint, mix in the rum, lime juice, and simple syrup, then top it off with club soda and ice.
Let’s dive into selecting the best ingredients for your drink.
Selecting the Best Strawberries
When you choose strawberries for your mojito, look for bright red berries with a sweet aroma.
Avoid any with white or green patches, as these won’t be as flavorful.
Opt for locally grown, in-season strawberries if possible.
They’ll be bursting with natural sweetness.
Wash your strawberries gently under cool water and pat them dry.
Then, remove the stems and slice them into smaller pieces.
This will help release their juices when muddling.
If you can’t find fresh strawberries, frozen ones can work in a pinch.
Just let them thaw before using.
Choosing the Right Rum
For a strawberry mojito, choose white rum.
Its light, crisp flavor won’t overpower the delicate strawberry taste.
Look for labels that say “white,” “light,” or “silver” rum.
These are all essentially the same thing.
Popular brands like Bacardi or Havana Club are solid choices, but don’t be afraid to try local or craft options.
Avoid spiced or dark rums, as they’ll change the flavor profile of your mojito.
If you prefer a stronger drink, choose a rum with a higher alcohol content.
For a milder taste, stick to the standard 40% ABV (80 proof) varieties.